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Here to help, fix or acquire yours.
Roger Sharp is a restaurant developer and management coach who started his career perfecting his restaurant concepts at California state fairs. He tested various cuisines, flavor combinations, branding techniques, and pricing until he found winners and ultimately decided to open up his own brick-and-mortar locations.
For the last few decades, he has developed, owned, and operated several restaurants throughout Pismo Beach, Paso Robles, San Luis Obispo, and Morro Bay. He's well-known in the Central CA restaurant community as a strong leader, fearless communicator, and customer service oriented.
Restaurant owners looking for guidance or coaching on developing a business model can turn to Roger to get the unbiased, expert advice they need to take their business to the next level. He's not afraid to tell it like it is and has the experience and knowledge to back up his recommendations.
Help your restaurant reach its full quality and revenue potential
Assist with creating a daily management/operations strategy
Guide you through the process of selling your restaurant or restaurant group
Each of our restaurant concepts is uniquely positioned to deliver a top-notch culinary and service experience to diners. Roger’s attention to detail, brand messaging, and commitment to offering the highest quality food separates our restaurants from the competition.
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